GOOD Meat Valuation, Funding & Investors

Eat Just is a San Francisco-headquartered developer of plant-based foods, best known for JUST Egg, a mung bean protein liquid egg substitute that scrambles, fries, and bakes like chicken eggs. Cholesterol-free and non-GMO, the product uses 93% less land than conventional eggs and is sold in grocery chains worldwide including Walmart and Tesco since its 2018 commercial launch.

Hungryroot is a Chicago-based personalized grocery delivery service using AI to recommend groceries, recipes, and meal plans based on user health goals. Launched in 2015, the platform offers branded and proprietary products like Black Bean Brownie Batter, available nationwide in the US. Hungryroot emphasizes sustainability and convenience with predictive technology matching individual dietary needs.

Goldbelly is a New York-based online marketplace shipping gourmet foods from US restaurants nationwide. It connects eateries like Frankie's Pizza and Joe's Kansas City Bar-B-Que with customers for overnight delivery of pizzas, cheesecakes, and regional specialties. Launched in 2013, the platform partners with over 200 iconic producers and handles logistics via UPS Next Day Air. Goldbelly expanded into meal kits and corporate gifting.

Believer Meats is a Jerusalem-headquartered cellular agriculture company that produces cultivated beef, chicken, lamb, and seafood through scalable bioreactor technology. The firm operates manufacturing facilities in Rehovot, Israel, and Wilson, North Carolina, focusing on distributive biomanufacturing to lower production costs. In 2023, Believer Meats rebranded from Future Meat Technologies and achieved the first ton-scale cultivated meat run globally. It collaborates with partners like Sodexo and Tyson Foods for market entry in Europe and the US. Founded in 2018, the company serves the food industry with animal-free proteins to address sustainability challenges.

Oatside, operated by Float Private Limited, is a Singapore-based oat milk manufacturer that launched Singapore's first oat milk brand in 2022. The company controls its supply chain end to end, from sourcing Australian oats and spring water to in-house manufacturing, and its product line includes oat milk, flavored milk, oat lattes, and ice cream. Oatside sells across Singapore, Malaysia, Indonesia, South Korea, and Taiwan, positioning itself to lead the shift toward plant-based milk in Asia.

Nature's Fynd is a Chicago-headquartered food technology company producing Fy protein from microbes isolated in Yellowstone National Park's geothermal springs. The firm ferments the protein into meat alternatives like Fy Nuggets and Fy Butter using one-tenth the resources of animal agriculture. Nature's Fynd sells products in select U.S. grocery stores and partners with foodservice providers.

Perfect Day is a Berkeley, California-headquartered biotech firm producing animal-free whey and casein proteins identical to dairy counterparts using precision fermentation. Founded in 2014, it partners with Nestlé for ice cream and Mars for chocolate products, scaling production at a 30,000-liter fermenter facility. The proteins appear in Brave Robot ice cream sold nationwide and The urgent Cow milk. Perfect Day's process reduces cow methane emissions equivalent to 379 million gallons of milk annually.

v2food is a Sydney-headquartered developer of plant-based meat alternatives founded in 2019. The company produces vegan chicken fillets, nuggets, and tenders using pea protein and faba bean tech for texture mimicking real poultry. Distributed in 1,000+ Woolworths and Coles supermarkets across Australia, v2food products generate AUD 20 million in annual sales. Backed by Blackbird Ventures and Main Sequence, the firm expanded to schnitzels and mince in 2023, targeting 10% market share in plant-based proteins.

Captain Fresh is a Bengaluru-headquartered B2B platform for seafood and fresh fish supply chains. Founded in 2019, the company uses cold-chain logistics and mobile apps to connect coastal fishermen in India with retailers, achieving harvest-to-market times under 24 hours. It processes species like prawns, pomfret, and tilapia through centralized facilities in Kochi and Visakhapatnam.

Picnic engineers food production robotics, including the Pizza Production System for commercial kitchens that automates custom pizza assembly from chef-specified ingredients and recipes at high volumes.

Remilk is a Tel Aviv-headquartered food technology company that ferments dairy proteins using microbes to produce animal-free milk. Founded in 2019, it replicates cow milk's composition for use in cheese, yogurt, and beverages, targeting sustainable dairy alternatives.

Athletic Brewing is a Stratford, Connecticut-headquartered craft brewery producing non-alcoholic beers using natural ingredients and traditional brewing methods. The company offers varieties like Run Wild IPA and Upside Dawn Golden Ale distributed in all 50 US states and select international markets. Athletic Brewing operates a 100,000-barrel production facility in Connecticut with additional brewing in San Diego. Founded in 2017 by Bill Shufelt and John Walker, it leads the NA beer category with millions of cans sold annually.

Standard Foods Corp manufactures and sells nutritious foods, edible oils, dairy products and beverages. It operates in Taiwan and mainland China. Its product lines include oats products, grain-blended beverages, and dairy products. Its brands are Great Day, Quaker, Quaker and TDHB, Fresh Delight, Mentos, and Chupa Chups. The segments of the company are the Standard Foods segment, Standard Dairy Products segment, China Standard segment, and Other segments. It derives maximum revenue from sales of Cooking Products.

Acomo NV is a holding company of an international group of companies. It is involved in the business of sourcing, processing, trading, packaging, and distribution of conventional and organic food ingredients and solutions for the food and beverage industry. The Group’s product portfolio broadly encompasses spices, coconut products, nuts, dried fruits, edible seeds, tea, (organic) cocoa, (organic) coffee, edible oils, food ingredients and food solutions It operates in five segments: Spices and Nuts, Edible seeds, Tea, Food solution, and Organic Ingredients. Key revenue is generated from Spices and Nuts.

Neto Malinda Trading Ltd is a food conglomerates in Israel. It operates in food processing sector. The Company imports and exports food products, produces fish products, imports canned goods and produces products under Williger brand. Its brands include Tibon Veal, Delidag, Williger, Three Bakers, Rich's, Bikorey Hasade Darom. It also owns and operates cold storage for frozen and chilled products.

Frosta AG is a Germany based frozen food manufacturing company. The company produces and markets frozen foods which include vegetables, fruits, herbs, fish, and meals. The company has two separate sales units namely, the FRoSTA operating segment, which includes the brand business, the private label business and sales to home delivery services and catering business. The second unit is COPACK operating segment, which includes a private label and industrial business. It generates revenue from the operations of FRoSTA and COPACK segment. The company, through its subsidiaries, operates its business segments in Germany, and internationally.

John B Sanfilippo & Son Inc is one of the processors and distributors of peanuts, pecans, cashews, walnuts, almonds, and other nuts in the United States. These nuts are sold under a variety of private brands and the Fisher, Orchard Valley Harvest, and Sunshine Country brand names. It also markets and distributes, and in the majority of cases, manufactures or processes, a diverse product line of food and snack products, including peanut butter, almond butter, cashew butter, candy and confections, snacks and trail mixes, snack bites, sunflower kernels, dried fruit, corn snacks, sesame sticks and other sesame snack products under private brands and brand names.